Classic Roast Turkey With Herbed Stuffing and Old-Fashioned Gravy recipes

Classic Roast Turkey With Herbed Stuffing and Old-Fashioned Gravy recipes
6 Ingredients
  • 1 (12-pound) turkey
  • stuffing
  • Approximately 8 cups warm Homemade Turkey Stock
  • 4 tablespoons (1/2 stick) unsalted butter, softened, plus additional, melted, if needed for gravy
  • 1 3/4 teaspoons salt
  • 6 tablespoons all-purpose flour
Nutrition
849
42% daily value
8 servings
                                       
                                           
     

Fat

55% 36

Saturated

57% 11

Trans

- 1

Monounsaturated

- 12

Polyunsaturated

- 8

Carbs

5% 14

Carbs (net)

- 13

Fiber

1% 0

Sugars

- 4

Sugars, added

- 0

Protein

223% 111

Cholesterol

123% 370

Sodium

58% 1394

Calcium

6% 63

Magnesium

31% 132

Potassium

29% 1342

Iron

27% 5

Zinc

82% 9

Phosphorus

137% 957

Vitamin A

15% 133

Vitamin C

1% 0

Thiamin (B1)

30% 0

Riboflavin (B2)

87% 1

Niacin (B3)

256% 41

Vitamin B6

234% 3

Folate equivalent (total)

16% 63

Folate (food)

- 48

Folic acid

- 9

Vitamin B12

246% 6

Vitamin D

415% 62

Vitamin E

5% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 574
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