19 Ingredients
  • Marinade:
  • 1 tbsp. olive oil
  • 1 tsp. ground cumin
  • ¼ tsp. salt
  • ¼ tsp. Freshly ground black pepper
  • .13 tsp. crushed red pepper
  • 1 lb. medium shrimp
  • Topping:
  • 2 c. quartered cherry tomatoes
  • ½ c. diced sweet white onion
  • ¼ c. sliced pimiento-stuffed green olives
  • ¼ c. Chopped cilantro
  • 3 tbsp. chopped canned mild green chilies
  • 2 tbsp. fresh lime juice
  • ¼ tsp. salt
  • ¼ tsp. Freshly ground pepper
  • 6 large flour tortillas
  • ½ tsp. olive oil
  • 6 tbsp. light sour cream
Nutrition
303
15% daily value
6 servings
                                       
                                           
     

Fat

16% 10

Saturated

11% 2

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

12% 37

Carbs (net)

- 34

Fiber

11% 3

Sugars

- 4

Sugars, added

- 0

Protein

33% 17

Cholesterol

33% 99

Sodium

41% 975

Calcium

18% 175

Magnesium

10% 42

Potassium

8% 388

Iron

15% 3

Zinc

12% 1

Phosphorus

50% 347

Vitamin A

9% 83

Vitamin C

25% 22

Thiamin (B1)

30% 0

Riboflavin (B2)

10% 0

Niacin (B3)

27% 4

Vitamin B6

17% 0

Folate equivalent (total)

36% 144

Folate (food)

- 41

Folic acid

- 61

Vitamin B12

37% 1

Vitamin D

16% 2

Vitamin E

17% 3

Vitamin K

10% 12

Sugar alcohols

- 0

Water

- 172
Comments
 
×