5 Ingredients
  • 1 (5-oz.) bag mixed salad greens, thoroughly washed
  • 2 oranges, peeled and sectioned
  • 1 avocado, sliced
  • 1/4 cup peeled, cubed jicama (about 1/2-inch cubes)
  • 6 tablespoons Cilantro-Lime Vinaigrette
Nutrition
227
11% daily value
4 servings
                                       
                                            high-​fiber, low-​carb, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

30% 20

Saturated

16% 3

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 7

Carbs

5% 14

Carbs (net)

- 8

Fiber

23% 6

Sugars

- 7

Sugars, added

- 0

Protein

4% 2

Cholesterol

- 0

Sodium

1% 14

Calcium

5% 46

Magnesium

6% 27

Potassium

9% 444

Iron

4% 1

Zinc

4% 0

Phosphorus

7% 47

Vitamin A

16% 142

Vitamin C

50% 45

Thiamin (B1)

10% 0

Riboflavin (B2)

9% 0

Niacin (B3)

8% 1

Vitamin B6

16% 0

Folate equivalent (total)

19% 75

Folate (food)

- 75

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

16% 2

Vitamin K

66% 79
Comments
 
×