17 Ingredients
  • 1/4 cup bourbon
  • 1/4 cup maple syrup
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 5 garlic cloves, minced
  • 1 pound boned pork loin, cut into thin strips
  • 3 bacon slices, cut into 1/2-inch pieces
  • 2 cups vertically sliced onion
  • 1 cup thinly sliced leek (about 1 large)
  • 2 cups (1-inch) cubed peeled sweet potato
  • 2 cups water
  • 3 (16-ounce) cans fat-free, less-sodium chicken broth
  • 3 cups chopped spinach
  • 4 cups hot cooked perciatelli (about 8 ounces uncooked tube-shaped spaghetti)
  • 3/4 cup (3 ounces) finely shredded white cheddar cheese
  • 6 tablespoons chopped green onions
Nutrition
559
28% daily value
6 servings
                                       
                                           
     

Fat

33% 22

Saturated

41% 8

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

19% 56

Carbs (net)

- 51

Fiber

19% 5

Sugars

- 14

Sugars, added

- 8

Protein

58% 29

Cholesterol

25% 76

Sodium

56% 1336

Calcium

20% 199

Magnesium

19% 78

Potassium

16% 768

Iron

14% 3

Zinc

29% 3

Phosphorus

51% 354

Vitamin A

49% 441

Vitamin C

14% 12

Thiamin (B1)

74% 1

Riboflavin (B2)

51% 1

Niacin (B3)

34% 5

Vitamin B6

53% 1

Folate equivalent (total)

16% 66

Folate (food)

- 66

Folic acid

- 0

Vitamin B12

27% 1

Vitamin D

144% 22

Vitamin E

7% 1

Vitamin K

78% 94

Sugar alcohols

- 0

Water

- 535
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