5 Ingredients
  • 1 teaspoon dijon mustard
  • 1 1/2 teaspoons finely grated lemon zest
  • 2 tablespoons plus 1 1/2 teaspoons freshly squeezed lemon juice
  • Coarse salt and freshly ground pepper
  • 6 tablespoons extra-virgin olive oil
Nutrition
182
9% daily value
4 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

31% 20

Saturated

14% 3

Trans

- 0

Monounsaturated

- 15

Polyunsaturated

- 2

Carbs

0% 1

Carbs (net)

- 1

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

0% 0

Cholesterol

- 0

Sodium

3% 73

Calcium

0% 3

Magnesium

0% 1

Potassium

0% 14

Iron

1% 0

Zinc

0% 0

Phosphorus

0% 2

Vitamin A

0% 0

Vitamin C

5% 4

Thiamin (B1)

0% 0

Riboflavin (B2)

0% 0

Niacin (B3)

0% 0

Vitamin B6

1% 0

Folate equivalent (total)

0% 2

Folate (food)

- 2

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

20% 3

Vitamin K

10% 12
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