18 Ingredients
  • 1 sheet refrigerated pie dough (half of a 14-ounce box)
  • 3 tablespoons all-purpose flour, plus more for dusting
  • 1 1/2 pounds assorted pears (such as Bosc or Bartlett)
  • 1 1/2 pounds assorted apples (such as Gala, Honeycrisp or Golden Delicious)
  • 1/2 cup chopped assorted dried fruit (such as cranberries, apricots and cherries)
  • 1/2 cup chopped assorted dried fruit (such as cranberries, apricots and cherries)
  • 1/2 cup honey
  • 1/4 cup granulated sugar
  • Finely grated zest and juice of 1 lemon
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3/4 cup rolled oats
  • 1/2 cup all-purpose flour
  • 1/2 cup packed light brown sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 6 tablespoons cold unsalted butter, cut into small pieces
Nutrition
437
22% daily value
10 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

21% 14

Saturated

30% 6

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

26% 79

Carbs (net)

- 72

Fiber

28% 7

Sugars

- 50

Sugars, added

- 30

Protein

8% 4

Cholesterol

6% 18

Sodium

14% 335

Calcium

4% 38

Magnesium

9% 38

Potassium

8% 384

Iron

13% 2

Zinc

5% 1

Phosphorus

12% 87

Vitamin A

9% 78

Vitamin C

8% 7

Thiamin (B1)

16% 0

Riboflavin (B2)

14% 0

Niacin (B3)

13% 2

Vitamin B6

7% 0

Folate equivalent (total)

14% 55

Folate (food)

- 15

Folic acid

- 25

Vitamin B12

1% 0

Vitamin D

34% 5

Vitamin E

4% 1

Vitamin K

8% 10

Sugar alcohols

- 0

Water

- 136
Comments
 
×