6 Ingredients
  • 6-8 shallots, unpeeled
  • 1 large head garlic, outer skin peeled, head intact
  • 1 tablespoon vegetable oil
  • Salt and pepper
  • 4 pounds baking potatoes, peeled and cut into 1/2-inch pieces
  • 6 tablespoons unsalted butter
Nutrition
322
16% daily value
8 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

16% 11

Saturated

28% 6

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

18% 53

Carbs (net)

- 48

Fiber

20% 5

Sugars

- 6

Sugars, added

- 0

Protein

14% 7

Cholesterol

8% 23

Sodium

29% 697

Calcium

7% 70

Magnesium

16% 67

Potassium

25% 1164

Iron

16% 3

Zinc

9% 1

Phosphorus

25% 172

Vitamin A

8% 73

Vitamin C

22% 20

Thiamin (B1)

20% 0

Riboflavin (B2)

8% 0

Niacin (B3)

16% 3

Vitamin B6

82% 1

Folate equivalent (total)

13% 50

Folate (food)

- 50

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

43% 6

Vitamin E

5% 1

Vitamin K

6% 7

Sugar alcohols

- 0

Water

- 226
Comments
 
×