Porcini Mushroom Meat Loaf with Mushroom Gravy

Porcini Mushroom Meat Loaf with Mushroom Gravy
16 Ingredients
  • 1 1/2 ounces dried porcini mushrooms (see Notes)
  • 1 cup milk
  • 1 1/2 cups small bread cubes (from 2 slices of hearty bread, crusts removed)
  • 1 pound ground beef (see Notes)
  • 1 pound veal (see Notes)
  • 1 pound pork (see Notes)
  • 1/3 cup chopped shallots
  • 1/3 cup flat-leaf parsley
  • 2 eggs
  • 1 1/2 teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • 1 medium carrot, finely chopped
  • 1 stalk celery, finely chopped
  • 1 3/4 cups chicken stock
  • 1 cup white wine
  • 6 tablespoons butter
Nutrition
531
27% daily value
8 servings
                                       
                                            low-​carb
     

Fat

52% 34

Saturated

75% 15

Trans

- 1

Monounsaturated

- 13

Polyunsaturated

- 2

Carbs

4% 13

Carbs (net)

- 12

Fiber

6% 1

Sugars

- 4

Sugars, added

- 0

Protein

74% 37

Cholesterol

63% 190

Sodium

29% 695

Calcium

10% 96

Magnesium

14% 59

Potassium

18% 835

Iron

17% 3

Zinc

55% 6

Phosphorus

60% 419

Vitamin A

20% 183

Vitamin C

6% 5

Thiamin (B1)

56% 1

Riboflavin (B2)

48% 1

Niacin (B3)

71% 11

Vitamin B6

66% 1

Folate equivalent (total)

11% 45

Folate (food)

- 43

Folic acid

- 1

Vitamin B12

105% 3

Vitamin D

350% 53

Vitamin E

6% 1

Vitamin K

39% 46

Sugar alcohols

- 0

Water

- 246
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