10 Ingredients
  • 3 c. warm water
  • 2 tsp. baking powder
  • 1¾ c. fine semolina (see Tips & Techniques)
  • ⅓ c. all-purpose flour
  • 2 tsp. active dry yeast
  • 1 tsp. sugar
  • 1 tsp. salt
  • vegetable oil
  • ⅓ c. honey
  • 6 tbsp. unsalted butter
Nutrition
196
10% daily value
12 servings
                                       
                                            vegetarian
     

Fat

12% 8

Saturated

19% 4

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

10% 29

Carbs (net)

- 28

Fiber

5% 1

Sugars

- 8

Sugars, added

- 8

Protein

8% 4

Cholesterol

5% 15

Sodium

10% 248

Calcium

7% 65

Magnesium

3% 14

Potassium

2% 62

Iron

3% 1

Zinc

2% 0

Phosphorus

17% 119

Vitamin A

5% 49

Vitamin C

0% 0

Thiamin (B1)

11% 0

Riboflavin (B2)

4% 0

Niacin (B3)

6% 1

Vitamin B6

2% 0

Folate equivalent (total)

11% 44

Folate (food)

- 35

Folic acid

- 5

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

1% 1
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