7 Ingredients
  • Pinch of saffron
  • 2 tablespoons coarse salt, plus more to taste
  • 1 1/2 cups jasmine or long-grain white rice
  • 3 tablespoons unsalted butter, room temperature
  • 2 ripe beefsteak tomatoes, seeded and cut into 1/4-inch dice
  • freshly ground pepper
  • 6 sprigs fresh oregano, leaves picked from stem
Nutrition
359
18% daily value
4 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

14% 9

Saturated

28% 6

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

21% 63

Carbs (net)

- 61

Fiber

9% 2

Sugars

- 2

Sugars, added

- 0

Protein

12% 6

Cholesterol

8% 23

Sodium

14% 346

Calcium

7% 65

Magnesium

10% 42

Potassium

5% 255

Iron

11% 2

Zinc

10% 1

Phosphorus

14% 101

Vitamin A

11% 101

Vitamin C

9% 9

Thiamin (B1)

7% 0

Riboflavin (B2)

5% 0

Niacin (B3)

11% 2

Vitamin B6

14% 0

Folate equivalent (total)

6% 23

Folate (food)

- 23

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

8% 1

Vitamin K

21% 25
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