10 Ingredients
  • 1 pound baby red potatoes, quartered
  • 1/3 cup sliced green onions
  • 1 (11.5-oz.) bottle refrigerated blue cheese vinaigrette, divided
  • 2 large avocados
  • 1 tablespoon fresh lemon juice
  • 6 cups shredded romaine lettuce
  • 1 pt. grape tomatoes, halved
  • 1 cup (4 oz.) shredded white Cheddar cheese
  • 2 ounces blue cheese, crumbled
  • 6 cooked bacon slices, crumbled
Nutrition
303
15% daily value
12 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

40% 26

Saturated

33% 7

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 8

Carbs

4% 13

Carbs (net)

- 8

Fiber

17% 4

Sugars

- 3

Sugars, added

- 0

Protein

14% 7

Cholesterol

6% 18

Sodium

9% 218

Calcium

11% 111

Magnesium

8% 32

Potassium

16% 554

Iron

5% 1

Zinc

7% 1

Phosphorus

20% 143

Vitamin A

17% 154

Vitamin C

22% 13

Thiamin (B1)

7% 0

Riboflavin (B2)

9% 0

Niacin (B3)

10% 2

Vitamin B6

12% 0

Folate equivalent (total)

21% 83

Folate (food)

- 83

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

0% 0

Vitamin E

12% 2

Vitamin K

87% 69
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