"Bloody Mary" Tomato Toast with Celery and Horseradish recipes

"Bloody Mary" Tomato Toast with Celery and Horseradish recipes
14 Ingredients
  • 1 lemon, zested, juiced
  • 1/2 shallot, finely chopped
  • 1 pound grape tomatoes, halved
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon Sherry vinegar
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon cayenne pepper
  • 5 tablespoons finely grated fresh horseradish, divided
  • 2 celery stalks, thinly sliced
  • 3 tablespoons coarsely chopped celery leaves
  • 6 tablespoons mayonnaise
  • 6 slices toasted rye bread
Nutrition
190
10% daily value
6 servings
                                       
                                            low-​carb, vegetarian, dairy-​free
     

Fat

25% 16

Saturated

12% 2

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 7

Carbs

3% 10

Carbs (net)

- 8

Fiber

10% 3

Sugars

- 4

Sugars, added

- 0

Protein

4% 2

Cholesterol

2% 6

Sodium

14% 344

Calcium

4% 35

Magnesium

5% 20

Potassium

7% 311

Iron

5% 1

Zinc

3% 0

Phosphorus

6% 41

Vitamin A

5% 44

Vitamin C

25% 22

Thiamin (B1)

6% 0

Riboflavin (B2)

4% 0

Niacin (B3)

5% 1

Vitamin B6

9% 0

Folate equivalent (total)

10% 40

Folate (food)

- 33

Folic acid

- 4

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

8% 1

Vitamin K

37% 45
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