14 Ingredients
  • 4 cups crisp corn cereal, such as Corn Chex (about 4 1/2 ounces)
  • 4 cups kettle cooked potato chips (about 3 1/2 ounces)
  • 2 cups lightly crushed rye melba toast (about 3 ounces)
  • 4 tablespoons (1/2 stick) unsalted butter, melted
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1 tablespooon garlic powder
  • 1 tablespoon mustard powder
  • 1 tablespoon light brown sugar
  • 2 teaspoons ground coriander
  • 1/2 teaspoon ground allspice
  • Kosher salt and freshly ground black pepper
  • One 2.8-ounce can French fried onions (about 1 1/4 cups)
  • 6 ounces beef jerky, cut into bite-size pieces
Nutrition
276
14% daily value
12 servings
                                       
                                            low-​sugar
     

Fat

22% 14

Saturated

27% 5

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

10% 30

Carbs (net)

- 28

Fiber

9% 2

Sugars

- 3

Sugars, added

- 1

Protein

16% 8

Cholesterol

6% 17

Sodium

23% 549

Calcium

7% 69

Magnesium

7% 28

Potassium

6% 298

Iron

26% 5

Zinc

26% 3

Phosphorus

17% 122

Vitamin A

15% 131

Vitamin C

8% 7

Thiamin (B1)

30% 0

Riboflavin (B2)

19% 0

Niacin (B3)

18% 3

Vitamin B6

26% 0

Folate equivalent (total)

42% 168

Folate (food)

- 31

Folic acid

- 80

Vitamin B12

40% 1

Vitamin D

4% 1

Vitamin E

8% 1

Vitamin K

3% 3
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