8 Ingredients
  • cornmeal
  • 1 lb. pizza dough
  • 2 medium Yukon gold or white potatoes
  • 1 small red onion
  • ½ bunch kale
  • 3 tbsp. olive oil
  • Kosher salt and pepper
  • 6 oz. thinly sliced provolone cheese
Nutrition
640
32% daily value
4 servings
                                       
                                            vegetarian
     

Fat

40% 26

Saturated

49% 10

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 3

Carbs

26% 79

Carbs (net)

- 72

Fiber

28% 7

Sugars

- 4

Sugars, added

- 0

Protein

48% 24

Cholesterol

10% 29

Sodium

46% 1095

Calcium

47% 465

Magnesium

20% 80

Potassium

22% 773

Iron

26% 5

Zinc

19% 3

Phosphorus

60% 423

Vitamin A

25% 226

Vitamin C

68% 41

Thiamin (B1)

44% 1

Riboflavin (B2)

32% 1

Niacin (B3)

32% 6

Vitamin B6

20% 0

Folate equivalent (total)

102% 407

Folate (food)

- 96

Folic acid

- 183

Vitamin B12

10% 1

Vitamin D

0% 0

Vitamin E

11% 2

Vitamin K

236% 189
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