9 Ingredients
  • ½ c. chicken broth
  • 2 tbsp. margarine or butter
  • 1½ lb. baking potatoes
  • 1½ lb. sweet potatoes
  • 1 lb. celery root (celeriac)
  • 1 lb. parsnips
  • salt and ground black pepper
  • .67 c. heavy or whipping cream
  • 6 oz. Gruyère cheese
Nutrition
257
13% daily value
12 servings
                                       
                                            balanced, high-​fiber, gluten-​free
     

Fat

17% 11

Saturated

29% 6

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

11% 33

Carbs (net)

- 28

Fiber

21% 5

Sugars

- 6

Sugars, added

- 0

Protein

16% 8

Cholesterol

10% 31

Sodium

22% 534

Calcium

21% 210

Magnesium

13% 53

Potassium

21% 727

Iron

8% 1

Zinc

9% 1

Phosphorus

32% 226

Vitamin A

53% 478

Vitamin C

24% 14

Thiamin (B1)

11% 0

Riboflavin (B2)

9% 0

Niacin (B3)

8% 2

Vitamin B6

22% 0

Folate equivalent (total)

11% 45

Folate (food)

- 45

Folic acid

- 0

Vitamin B12

4% 0

Vitamin D

0% 0

Vitamin E

6% 1

Vitamin K

37% 30
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