12 Ingredients
  • 2 1/4 cups all-purpose flour
  • 10 tablespoons (1 1/4 sticks) unsalted butter, cut into pieces and slightly softened at room temperature
  • 1 egg
  • Pinch sugar
  • 3/4 teaspoon salt
  • 1 tablespoon cold whole, 1 percent fat, or 1 percent fat milk
  • 2 eggs
  • 1/2 cup sugar
  • 1/2 cup light corn syrup
  • 4 tablespoons (1/2 stick) unsalted butter, melted
  • 1 1/2 cups pecan halves, toasted and cooled
  • 6 ounces semi-sweet chocolate, coarsely chopped or semisweet chocolate morsels
Nutrition
669
33% daily value
8 servings
                                       
                                            vegetarian
     

Fat

64% 42

Saturated

91% 18

Trans

- 1

Monounsaturated

- 16

Polyunsaturated

- 5

Carbs

24% 72

Carbs (net)

- 68

Fiber

16% 4

Sugars

- 41

Sugars, added

- 40

Protein

17% 9

Cholesterol

38% 114

Sodium

11% 261

Calcium

5% 45

Magnesium

14% 57

Potassium

5% 223

Iron

17% 3

Zinc

16% 2

Phosphorus

22% 157

Vitamin A

22% 197

Vitamin C

0% 0

Thiamin (B1)

36% 0

Riboflavin (B2)

23% 0

Niacin (B3)

15% 2

Vitamin B6

7% 0

Folate equivalent (total)

29% 118

Folate (food)

- 25

Folic acid

- 54

Vitamin B12

8% 0

Vitamin D

5% 1

Vitamin E

8% 1

Vitamin K

3% 4
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