6 Ingredients
  • 3 large cucumbers
  • 1 cup water
  • 1 tablespoon chopped fresh rosemary, plus 4 sprigs for garnish
  • 3 tablespoons agave syrup
  • 1/2 cup lemon juice
  • 6 ounces (3/4 cup) gin
Nutrition
184
9% daily value
4 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

6% 18

Carbs (net)

- 17

Fiber

5% 1

Sugars

- 12

Sugars, added

- 7

Protein

3% 2

Cholesterol

- 0

Sodium

0% 8

Calcium

4% 40

Magnesium

8% 32

Potassium

8% 364

Iron

4% 1

Zinc

4% 0

Phosphorus

8% 57

Vitamin A

1% 12

Vitamin C

22% 20

Thiamin (B1)

7% 0

Riboflavin (B2)

7% 0

Niacin (B3)

2% 0

Vitamin B6

10% 0

Folate equivalent (total)

6% 25

Folate (food)

- 25

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

33% 39

Sugar alcohols

- 0

Water

- 331
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