11 Ingredients
  • 2 ½ cup all-purpose flour (spooned and leveled), plus more for work surface
  • 1 cup cocoa powder
  • 2 tsp baking powder
  • ½ tsp baking soda
  • 1 ½ tsp coarse salt
  • 1 cup sugar, plus more for coating
  • ¾ cup low-fat buttermilk
  • 4 Tbsp (1/2 stick) unsalted butter, melted
  • 2 large eggs
  • 30 store-bought soft caramel squares, unwrapped
  • 6 cup vegetable oil, for frying
Nutrition
183
9% daily value
30 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

14% 9

Saturated

10% 2

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

8% 24

Carbs (net)

- 23

Fiber

5% 1

Sugars

- 14

Sugars, added

- 13

Protein

5% 3

Cholesterol

6% 17

Sodium

5% 111

Calcium

5% 51

Magnesium

5% 20

Potassium

2% 91

Iron

6% 1

Zinc

3% 0

Phosphorus

12% 87

Vitamin A

2% 20

Vitamin C

0% 0

Thiamin (B1)

8% 0

Riboflavin (B2)

9% 0

Niacin (B3)

4% 1

Vitamin B6

2% 0

Folate equivalent (total)

8% 34

Folate (food)

- 6

Folic acid

- 16

Vitamin B12

3% 0

Vitamin D

1% 0

Vitamin E

10% 1

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 11
Comments
 
×