14 Ingredients
  • 1 pound butter
  • 1/2 cup chopped green onion
  • 1/4 cup Worcestershire sauce
  • 1 tablespoon liquid crab boil, such as Zatarain's
  • 1 tablespoon cayenne powder
  • 1 tablespoon red pepper flakes
  • 1 tablespoon kosher salt
  • 1 tablespoon cracked black pepper
  • 1 tablespoon dried thyme leaf
  • 6 cloves garlic, chopped
  • 2 bay leaves
  • 1 lemon
  • Hot sauce, such as Tabasco
  • 6 large shrimp (U12), with heads and shells on
Nutrition
3471
174% daily value
1 servings
                                       
                                           
     

Fat

571% 371

Saturated

1169% 234

Trans

- 15

Monounsaturated

- 96

Polyunsaturated

- 15

Carbs

15% 45

Carbs (net)

- 35

Fiber

39% 10

Sugars

- 11

Sugars, added

- 0

Protein

30% 15

Cholesterol

343% 1028

Sodium

69% 1665

Calcium

44% 440

Magnesium

22% 92

Potassium

29% 1360

Iron

67% 12

Zinc

19% 2

Phosphorus

52% 364

Vitamin A

377% 3391

Vitamin C

72% 65

Thiamin (B1)

19% 0

Riboflavin (B2)

35% 0

Niacin (B3)

20% 3

Vitamin B6

58% 1

Folate equivalent (total)

24% 94

Folate (food)

- 94

Folic acid

- 0

Vitamin B12

52% 1

Vitamin D

1820% 273

Vitamin E

100% 15

Vitamin K

198% 238

Sugar alcohols

- 0

Water

- 280
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