10 Ingredients
  • 1½ cups all-purpose flour
  • ¼ teaspoon salt
  • 1½ sticks unsalted butter, at room temperature
  • ½ cup sugar
  • 1 teaspoon pure vanilla extract
  • 1 egg, beaten with 1 tablespoon water
  • 5 ounces sweetened flaked coconut (about 1½ cups)
  • 3 ounces white chocolate chips
  • 5 tablespoons heavy cream
  • 54 pastel candy-coated chocolate eggs
Nutrition
342
17% daily value
18 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

33% 21

Saturated

68% 14

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

13% 40

Carbs (net)

- 37

Fiber

12% 3

Sugars

- 28

Sugars, added

- 25

Protein

6% 3

Cholesterol

9% 27

Sodium

3% 62

Calcium

2% 23

Magnesium

10% 41

Potassium

3% 152

Iron

9% 2

Zinc

6% 1

Phosphorus

9% 63

Vitamin A

9% 82

Vitamin C

0% 0

Thiamin (B1)

8% 0

Riboflavin (B2)

7% 0

Niacin (B3)

5% 1

Vitamin B6

1% 0

Folate equivalent (total)

9% 35

Folate (food)

- 8

Folic acid

- 16

Vitamin B12

1% 0

Vitamin D

45% 7

Vitamin E

2% 0

Vitamin K

2% 3

Sugar alcohols

- 0

Water

- 8
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