12 Ingredients
  • 5 5 tangerines
  • 2¼ c. cake flour (not self-rising)
  • 1 tbsp. baking powder
  • 1 tsp. salt
  • 1½ c. sugar
  • ½ vegetable oil
  • 5 large egg yolks
  • 7 large egg whites
  • ½ tsp. cream of tartar
  • 1 c. confectioners' sugar
  • 1 tsp. grated tangerine
  • 5 tsp. tangerine juice
Nutrition
219
11% daily value
16 servings
                                       
                                            low-​fat, vegetarian, dairy-​free
     

Fat

3% 2

Saturated

3% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

16% 47

Carbs (net)

- 46

Fiber

5% 1

Sugars

- 30

Sugars, added

- 26

Protein

9% 5

Cholesterol

19% 58

Sodium

10% 246

Calcium

9% 88

Magnesium

3% 11

Potassium

3% 137

Iron

10% 2

Zinc

3% 0

Phosphorus

19% 136

Vitamin A

6% 53

Vitamin C

10% 9

Thiamin (B1)

18% 0

Riboflavin (B2)

15% 0

Niacin (B3)

10% 2

Vitamin B6

4% 0

Folate equivalent (total)

18% 70

Folate (food)

- 25

Folic acid

- 27

Vitamin B12

5% 0

Vitamin D

77% 12

Vitamin E

1% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 52
Comments
 
×