5 Ingredients
  • 2¼ c. all-purpose flour
  • ½ tsp. salt
  • ½ c. butter or margarine
  • ¼ c. vegetable shortening
  • 5 tbsp. ice water
Nutrition
229
11% daily value
10 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian
     

Fat

22% 15

Saturated

36% 7

Trans

- 1

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

7% 21

Carbs (net)

- 21

Fiber

3% 1

Sugars

- 0

Sugars, added

- 0

Protein

6% 3

Cholesterol

8% 24

Sodium

5% 119

Calcium

1% 7

Magnesium

2% 6

Potassium

1% 33

Iron

7% 1

Zinc

2% 0

Phosphorus

5% 33

Vitamin A

9% 78

Vitamin C

- 0

Thiamin (B1)

19% 0

Riboflavin (B2)

11% 0

Niacin (B3)

10% 2

Vitamin B6

1% 0

Folate equivalent (total)

21% 82

Folate (food)

- 8

Folic acid

- 43

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

4% 1

Vitamin K

3% 4
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