14 Ingredients
  • 2 pounds frozen pitted cherries, thawed and drained
  • 1/3 cup granulated sugar
  • 1 inch peeled fresh ginger, finely grated
  • 1/2 lemon, juiced
  • 2 tablespoons cornstarch
  • 3/4 cup all-purpose flour
  • 1/2 cup dark brown sugar
  • 1 1/2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1 pinch kosher salt
  • 1 tablespoon molasses (not blackstrap)
  • 5 tablespoons unsalted butter, softened
  • Vanilla ice cream, for serving
Nutrition
263
13% daily value
8 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

12% 8

Saturated

23% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

16% 49

Carbs (net)

- 46

Fiber

12% 3

Sugars

- 34

Sugars, added

- 19

Protein

5% 3

Cholesterol

6% 19

Sodium

1% 20

Calcium

4% 37

Magnesium

6% 24

Potassium

10% 335

Iron

7% 1

Zinc

1% 0

Phosphorus

6% 42

Vitamin A

7% 64

Vitamin C

17% 10

Thiamin (B1)

8% 0

Riboflavin (B2)

6% 0

Niacin (B3)

5% 1

Vitamin B6

5% 0

Folate equivalent (total)

10% 40

Folate (food)

- 9

Folic acid

- 18

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

4% 3
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