5 Ingredients
  • 1 medium-large celeriac, peeled and cut into eight wedges
  • Sunflower oil, to coat
  • Knob of butter
  • Salt and freshly ground black pepper
  • 5 tbsp sweet marsala
Nutrition
103
5% daily value
4 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

10% 7

Saturated

19% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

2% 6

Carbs (net)

- 5

Fiber

3% 1

Sugars

- 1

Sugars, added

- 0

Protein

1% 1

Cholesterol

5% 15

Sodium

6% 153

Calcium

2% 21

Magnesium

2% 10

Potassium

3% 138

Iron

2% 0

Zinc

1% 0

Phosphorus

7% 49

Vitamin A

5% 49

Vitamin C

3% 3

Thiamin (B1)

2% 0

Riboflavin (B2)

2% 0

Niacin (B3)

2% 0

Vitamin B6

5% 0

Folate equivalent (total)

1% 3

Folate (food)

- 3

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

4% 1

Vitamin K

14% 17
Comments
 
×