8 Ingredients
  • 1/4 cup (1/2 stick) unsalted butter
  • 1 cup all-purpose flour
  • Large pinch of cayenne pepper
  • Large pinch of kosher salt
  • 1 cup plus 3 tablespoons grated Gruyère
  • 1/2 cup grated Asiago
  • 2 teaspoons fresh thyme leaves plus more for garnish
  • 5 large eggs
Nutrition
35
2% daily value
55 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian
     

Fat

4% 2

Saturated

6% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

1% 2

Carbs (net)

- 2

Fiber

0% 0

Sugars

- 0

Sugars, added

- 0

Protein

4% 2

Cholesterol

8% 23

Sodium

1% 29

Calcium

3% 35

Magnesium

1% 2

Potassium

0% 12

Iron

1% 0

Zinc

1% 0

Phosphorus

4% 31

Vitamin A

3% 23

Vitamin C

0% 0

Thiamin (B1)

1% 0

Riboflavin (B2)

2% 0

Niacin (B3)

1% 0

Vitamin B6

1% 0

Folate equivalent (total)

2% 9

Folate (food)

- 3

Folic acid

- 4

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

0% 0

Vitamin K

0% 0
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