6 Ingredients
  • 4 lb. ripe plum tomatoes
  • 2 tbsp. olive oil
  • salt
  • Pepper
  • 4 sprig fresh thyme
  • 5 clove garlic
Nutrition
153
8% daily value
4 servings
                                       
                                            high-​fiber, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

12% 8

Saturated

5% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

7% 21

Carbs (net)

- 14

Fiber

25% 6

Sugars

- 12

Sugars, added

- 0

Protein

9% 5

Cholesterol

- 0

Sodium

45% 1089

Calcium

7% 71

Magnesium

14% 58

Potassium

24% 1127

Iron

11% 2

Zinc

8% 1

Phosphorus

17% 120

Vitamin A

22% 198

Vitamin C

76% 68

Thiamin (B1)

15% 0

Riboflavin (B2)

8% 0

Niacin (B3)

17% 3

Vitamin B6

33% 0

Folate equivalent (total)

17% 70

Folate (food)

- 70

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

23% 3

Vitamin K

35% 42
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