7 Ingredients
  • 1 cup chick-pea flour
  • 2 cups cold water
  • 1 1/4 teaspoons salt
  • 4 1/2 tablespoons olive oil
  • 1/2 large white onion, thinly sliced
  • 30 Ni�oise olives, pitted
  • 45 small or 30 large fresh sage leaves
Nutrition
218
11% daily value
6 servings
                                       
                                            high-​fiber, low-​sugar, vegan, vegetarian, dairy-​free
     

Fat

20% 13

Saturated

12% 2

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 1

Carbs

8% 24

Carbs (net)

- 19

Fiber

20% 5

Sugars

- 1

Sugars, added

- 0

Protein

7% 3

Cholesterol

- 0

Sodium

14% 344

Calcium

18% 178

Magnesium

12% 47

Potassium

4% 142

Iron

19% 3

Zinc

4% 1

Phosphorus

5% 35

Vitamin A

3% 31

Vitamin C

7% 4

Thiamin (B1)

7% 0

Riboflavin (B2)

3% 0

Niacin (B3)

4% 1

Vitamin B6

14% 0

Folate equivalent (total)

8% 33

Folate (food)

- 33

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

12% 2

Vitamin K

209% 167
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