17 Ingredients
  • 600g/1lb 5oz unsalted butter, plus extra for greasing
  • 600g/1lb 5oz caster sugar
  • 12 free-range eggs
  • 450g/1lb self-raising flour
  • 150g/5½oz cocoa powder
  • 150g/5½oz dark chocolate, melted
  • 300g/10½oz unsalted butter, softened at room temperature
  • 1 tsp vanilla extract
  • 750g/1lb 10oz icing sugar
  • 150g/5½oz white chocolate, melted
  • 300g/10½oz unsalted butter, softened at room temperature
  • 1 tsp vanilla extract
  • 750g/1lb 10oz icing sugar
  • 150g/5½oz dark chocolate, melted
  • 400ml/13fl oz double cream
  • 400g/14oz white chocolate
  • Fresh flowers, to decorate
Nutrition
427
21% daily value
60 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

38% 25

Saturated

77% 15

Trans

- 1

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

17% 50

Carbs (net)

- 48

Fiber

7% 2

Sugars

- 41

Sugars, added

- 41

Protein

7% 4

Cholesterol

29% 86

Sodium

1% 28

Calcium

4% 41

Magnesium

7% 29

Potassium

4% 131

Iron

7% 1

Zinc

4% 1

Phosphorus

12% 84

Vitamin A

20% 179

Vitamin C

0% 0

Thiamin (B1)

2% 0

Riboflavin (B2)

6% 0

Niacin (B3)

1% 0

Vitamin B6

2% 0

Folate equivalent (total)

2% 8

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

0% 1

Vitamin E

4% 1

Vitamin K

4% 3
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