17 Ingredients
  • 1 cup masa harina
  • 1 teaspoon kosher salt, divided
  • 1/4 teaspoon ground red pepper
  • 1 cup boiling water
  • 1 tablespoon olive oil
  • 8 ounces ground sirloin
  • 1 1/2 cups chopped onion
  • 3 garlic cloves, minced
  • 1 poblano chile, seeded and chopped
  • 1/2 teaspoon freshly ground black pepper
  • 8 ounces tomatillos (about 8 small), chopped
  • 1 cup frozen baby lima beans
  • 2 tablespoons butter, melted
  • 1/2 teaspoon baking powder
  • 1/4 cup (1 ounce) crumbled queso fresco
  • 2 tablespoons chopped fresh cilantro
  • 4 lime wedges
Nutrition
197
10% daily value
8 servings
                                       
                                            low-​sugar, gluten-​free
     

Fat

16% 10

Saturated

21% 4

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

6% 18

Carbs (net)

- 16

Fiber

10% 3

Sugars

- 3

Sugars, added

- 0

Protein

18% 9

Cholesterol

11% 32

Sodium

13% 304

Calcium

9% 86

Magnesium

8% 35

Potassium

7% 313

Iron

12% 2

Zinc

14% 2

Phosphorus

23% 161

Vitamin A

5% 42

Vitamin C

19% 17

Thiamin (B1)

23% 0

Riboflavin (B2)

14% 0

Niacin (B3)

25% 4

Vitamin B6

26% 0

Folate equivalent (total)

16% 63

Folate (food)

- 20

Folic acid

- 26

Vitamin B12

16% 0

Vitamin D

1% 0

Vitamin E

4% 1

Vitamin K

7% 8
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