13 Ingredients
  • 1 cup chopped onion
  • 1/4 cup chopped fresh cilantro
  • 2 garlic cloves, minced
  • 1 (7-ounce) bottle salsa verde (such as Herdez brand)
  • 2 cups shredded cooked chicken breast
  • 1/3 cup (3 ounces) 1/3-less-fat cream cheese, softened
  • 1 cup fat-free, less-sodium chicken broth
  • 8 (6-inch) corn tortillas
  • Cooking spray
  • 1/4 cup (1 ounce) crumbled queso fresco
  • 1/2 teaspoon chili powder
  • 4 lime wedges
  • Cilantro sprigs (optional)
Nutrition
409
20% daily value
4 servings
                                       
                                            high-​fiber, gluten-​free
     

Fat

27% 17

Saturated

32% 6

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 3

Carbs

11% 34

Carbs (net)

- 29

Fiber

20% 5

Sugars

- 6

Sugars, added

- 0

Protein

59% 30

Cholesterol

30% 90

Sodium

25% 602

Calcium

13% 133

Magnesium

18% 76

Potassium

12% 583

Iron

12% 2

Zinc

18% 2

Phosphorus

59% 414

Vitamin A

12% 112

Vitamin C

14% 12

Thiamin (B1)

14% 0

Riboflavin (B2)

18% 0

Niacin (B3)

76% 12

Vitamin B6

53% 1

Folate equivalent (total)

6% 24

Folate (food)

- 24

Folic acid

- 0

Vitamin B12

17% 0

Vitamin D

111% 17

Vitamin E

5% 1

Vitamin K

10% 11

Sugar alcohols

- 0

Water

- 228
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