Tomato And Mozzarella Quesadillas With Basil

Tomato And Mozzarella Quesadillas With Basil
8 Ingredients
  • 8 8-inch flour tortillas
  • 12 ounces grated or sliced mozzarella
  • 2 tomatoes, cut into 1/4-inch-thick slices
  • 1/2 teaspoon plus 1/8 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 bunch fresh basil, leaves picked
  • 1/4 cup pine nuts, toasted
  • 4 teaspoons extra-virgin olive oil
Nutrition
262
13% daily value
10 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

23% 15

Saturated

27% 5

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

7% 22

Carbs (net)

- 20

Fiber

6% 1

Sugars

- 2

Sugars, added

- 0

Protein

23% 12

Cholesterol

9% 27

Sodium

21% 506

Calcium

25% 248

Magnesium

7% 30

Potassium

5% 173

Iron

10% 2

Zinc

10% 2

Phosphorus

33% 232

Vitamin A

9% 84

Vitamin C

7% 4

Thiamin (B1)

15% 0

Riboflavin (B2)

9% 0

Niacin (B3)

10% 2

Vitamin B6

3% 0

Folate equivalent (total)

21% 84

Folate (food)

- 18

Folic acid

- 39

Vitamin B12

13% 1

Vitamin D

0% 0

Vitamin E

6% 1

Vitamin K

35% 28
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