7 Ingredients
  • 1/2 lobster tail (from a 1 1/4- to 1 1/2-pound lobster), cooked, chilled, and finely chopped
  • 1 teaspoon chopped chives, plus 4 whole chives for garnish
  • freshly ground pepper
  • coarse salt
  • 2 large Idaho potatoes
  • 3/4 cup Clarified Butter
  • 4 teaspoons creme fraiche
Nutrition
1008
50% daily value
2 servings
                                       
                                            high-​fiber, low-​sugar, gluten-​free
     

Fat

122% 79

Saturated

244% 49

Trans

- 0

Monounsaturated

- 23

Polyunsaturated

- 3

Carbs

22% 66

Carbs (net)

- 57

Fiber

34% 8

Sugars

- 3

Sugars, added

- 0

Protein

28% 14

Cholesterol

83% 249

Sodium

48% 1149

Calcium

10% 96

Magnesium

24% 103

Potassium

35% 1665

Iron

17% 3

Zinc

22% 2

Phosphorus

41% 286

Vitamin A

74% 663

Vitamin C

81% 73

Thiamin (B1)

26% 0

Riboflavin (B2)

11% 0

Niacin (B3)

28% 5

Vitamin B6

88% 1

Folate equivalent (total)

16% 64

Folate (food)

- 64

Folic acid

- 0

Vitamin B12

21% 1

Vitamin D

9% 1

Vitamin E

17% 3

Vitamin K

14% 16
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