7 Ingredients
  • 1/2 lobster tail (from a 1 1/4- to 1 1/2-pound lobster), cooked, chilled, and finely chopped
  • 1 teaspoon chopped chives, plus 4 whole chives for garnish
  • freshly ground pepper
  • coarse salt
  • 2 large Idaho potatoes
  • 3/4 cup Clarified Butter
  • 4 teaspoons creme fraiche
Nutrition
928
46% daily value
2 servings
                                       
                                            high-​fiber, low-​carb, low-​sugar, gluten-​free
     

Fat

121% 79

Saturated

244% 49

Trans

- 0

Monounsaturated

- 23

Polyunsaturated

- 3

Carbs

16% 48

Carbs (net)

- 41

Fiber

25% 6

Sugars

- 2

Sugars, added

- 0

Protein

24% 12

Cholesterol

83% 249

Sodium

8% 181

Calcium

8% 82

Magnesium

19% 78

Potassium

26% 1228

Iron

13% 2

Zinc

20% 2

Phosphorus

32% 227

Vitamin A

74% 663

Vitamin C

58% 53

Thiamin (B1)

19% 0

Riboflavin (B2)

9% 0

Niacin (B3)

21% 3

Vitamin B6

64% 1

Folate equivalent (total)

12% 47

Folate (food)

- 47

Folic acid

- 0

Vitamin B12

21% 1

Vitamin D

9% 1

Vitamin E

17% 3

Vitamin K

11% 14

Sugar alcohols

- 0

Water

- 249
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