14 Ingredients
  • 8 cups 1/2-inch cubes sourdough bread (about 1/2 of a 1 1/2-lb. loaf)
  • 2 tablespoons vegetable oil
  • 1 pound sweet Italian pork sausage, casings removed
  • 1 medium onion, diced
  • 4 ribs celery, diced (about 1 cup)
  • 2 tablespoons chopped fresh sage
  • 1 tablespoon chopped fresh thyme
  • 1 tablespoon chopped fresh parsley
  • 1 cup golden raisins
  • 2 cups low-sodium chicken broth
  • 2 Granny Smith apples, cored and diced (about 3 cups)
  • Salt and pepper
  • 1 large egg, beaten
  • 4 tablespoons unsalted butter, melted
Nutrition
360
18% daily value
10 servings
                                       
                                           
     

Fat

32% 20

Saturated

35% 7

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

11% 34

Carbs (net)

- 31

Fiber

13% 3

Sugars

- 14

Sugars, added

- 0

Protein

25% 13

Cholesterol

21% 63

Sodium

22% 537

Calcium

7% 73

Magnesium

8% 35

Potassium

9% 439

Iron

15% 3

Zinc

14% 2

Phosphorus

21% 145

Vitamin A

8% 71

Vitamin C

4% 4

Thiamin (B1)

27% 0

Riboflavin (B2)

22% 0

Niacin (B3)

30% 5

Vitamin B6

19% 0

Folate equivalent (total)

16% 63

Folate (food)

- 32

Folic acid

- 19

Vitamin B12

22% 1

Vitamin D

222% 33

Vitamin E

10% 2

Vitamin K

33% 40

Sugar alcohols

- 0

Water

- 133
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