9 Ingredients
  • 4 cups all-purpose flour
  • 4 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 12 tablespoons cold unsalted butter, cut into small pieces
  • 1 1/2 cups cold buttermilk
  • 1/2 cup heavy cream
  • 2 tablespoons coarsely ground black pepper
  • 4 tablespoons unsalted butter, melted
Nutrition
675
34% daily value
6 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

61% 39

Saturated

123% 25

Trans

- 1

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

23% 69

Carbs (net)

- 66

Fiber

11% 3

Sugars

- 4

Sugars, added

- 0

Protein

23% 12

Cholesterol

37% 111

Sodium

24% 582

Calcium

34% 342

Magnesium

8% 32

Potassium

5% 236

Iron

25% 4

Zinc

9% 1

Phosphorus

68% 474

Vitamin A

39% 350

Vitamin C

1% 1

Thiamin (B1)

57% 1

Riboflavin (B2)

42% 1

Niacin (B3)

31% 5

Vitamin B6

5% 0

Folate equivalent (total)

62% 248

Folate (food)

- 30

Folic acid

- 128

Vitamin B12

10% 0

Vitamin D

191% 29

Vitamin E

9% 1

Vitamin K

6% 7

Sugar alcohols

- 0

Water

- 84
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