14 Ingredients
  • 2 cups all-purpose flour
  • 1/4 cup granulated or superfine sugar
  • 1/2 teaspoon kosher salt
  • 1/2 pound (2 sticks) cold unsalted butter, diced
  • 6 tablespoons (3 ounces) ice water
  • 1 pound firm ripe peaches, peeled
  • 1/2 pound firm ripe black plums, unpeeled
  • 1/2 pint fresh blueberries
  • 1 tablespoon plus 1/4 cup all-purpose flour, divided
  • 1 tablespoon plus 1/4 cup granulated sugar, divided
  • 1/4 teaspoon grated orange zest
  • 2 tablespoons freshly squeezed orange juice
  • 1/4 teaspoon kosher salt
  • 4 tablespoons (1/2 stick) cold unsalted butter, diced
Nutrition
648
32% daily value
6 servings
                                       
                                            vegetarian
     

Fat

60% 39

Saturated

122% 24

Trans

- 2

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

24% 71

Carbs (net)

- 67

Fiber

14% 4

Sugars

- 32

Sugars, added

- 18

Protein

13% 7

Cholesterol

34% 102

Sodium

10% 242

Calcium

3% 28

Magnesium

6% 23

Potassium

6% 296

Iron

14% 3

Zinc

5% 1

Phosphorus

13% 88

Vitamin A

38% 343

Vitamin C

15% 14

Thiamin (B1)

35% 0

Riboflavin (B2)

23% 0

Niacin (B3)

23% 4

Vitamin B6

5% 0

Folate equivalent (total)

37% 150

Folate (food)

- 23

Folic acid

- 74

Vitamin B12

3% 0

Vitamin D

5% 1

Vitamin E

13% 2

Vitamin K

11% 13
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