19 Ingredients
  • 1 pound medium shrimp, peeled and deveined
  • 4 tablespoons olive oil
  • 1 teaspoon paprika
  • Pinch cayenne, pepper
  • freshly ground pepper
  • coarse salt
  • 1/2 cup finely chopped celery
  • 1/2 cup finely chopped shallots
  • 2 tablespoons red or green chiles, minced
  • 1/4 cup dry white wine
  • 1/3 cup homemade or store-bought low-sodium chicken stock
  • 3 tablespoons unsalted butter, cut into 1-inch pieces
  • Juice of 1 lemon
  • freshly ground pepper
  • coarse salt
  • grits
  • 1/2 cup cilantro leaves, coarsely chopped
  • 1/4 cup thinly sliced scallions, green parts only, sliced on the bias
  • 4 slices Maple-Glazed Bacon
Nutrition
434
22% daily value
4 servings
                                       
                                            gluten-​free
     

Fat

53% 35

Saturated

57% 11

Trans

- 0

Monounsaturated

- 17

Polyunsaturated

- 4

Carbs

3% 9

Carbs (net)

- 7

Fiber

9% 2

Sugars

- 3

Sugars, added

- 0

Protein

41% 21

Cholesterol

61% 184

Sodium

35% 851

Calcium

10% 98

Magnesium

10% 43

Potassium

9% 407

Iron

7% 1

Zinc

15% 2

Phosphorus

51% 354

Vitamin A

19% 167

Vitamin C

25% 23

Thiamin (B1)

11% 0

Riboflavin (B2)

7% 0

Niacin (B3)

23% 4

Vitamin B6

30% 0

Folate equivalent (total)

10% 42

Folate (food)

- 42

Folic acid

- 0

Vitamin B12

60% 1

Vitamin D

3% 0

Vitamin E

28% 4

Vitamin K

30% 36
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