5 Ingredients
  • 1 1/2 pounds asparagus spears, trimmed 4 to 5 inches long tips
  • Extra-virgin olive oil, for drizzling
  • A few grinds black pepper
  • 4 slices center cut bacon or pancetta
  • Chopped chives or scallions, optional garnish
Nutrition
174
9% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

22% 14

Saturated

21% 4

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

2% 7

Carbs (net)

- 3

Fiber

14% 4

Sugars

- 3

Sugars, added

- 0

Protein

15% 7

Cholesterol

6% 18

Sodium

8% 189

Calcium

4% 43

Magnesium

7% 27

Potassium

9% 400

Iron

21% 4

Zinc

11% 1

Phosphorus

18% 129

Vitamin A

8% 68

Vitamin C

11% 10

Thiamin (B1)

27% 0

Riboflavin (B2)

20% 0

Niacin (B3)

17% 3

Vitamin B6

18% 0

Folate equivalent (total)

22% 88

Folate (food)

- 88

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

1% 0

Vitamin E

16% 2

Vitamin K

60% 73
Comments
 
×