5 Ingredients
  • 3 14-ounce cans ready-to-eat beef broth
  • 3/4 cup canned French-fried onions
  • 1/4 cup dry sherry
  • 4 slices stale French bread
  • 4 1-ounce slices Swiss cheese
Nutrition
164
8% daily value
4 servings
                                       
                                            low-​sugar
     

Fat

14% 9

Saturated

27% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

3% 9

Carbs (net)

- 8

Fiber

3% 1

Sugars

- 2

Sugars, added

- 0

Protein

25% 13

Cholesterol

9% 26

Sodium

58% 1396

Calcium

27% 266

Magnesium

5% 22

Potassium

5% 241

Iron

6% 1

Zinc

13% 1

Phosphorus

32% 222

Vitamin A

7% 62

Vitamin C

2% 2

Thiamin (B1)

9% 0

Riboflavin (B2)

15% 0

Niacin (B3)

18% 3

Vitamin B6

9% 0

Folate equivalent (total)

7% 29

Folate (food)

- 17

Folic acid

- 7

Vitamin B12

48% 1

Vitamin D

1% 0

Vitamin E

1% 0

Vitamin K

1% 1
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