13 Ingredients
  • 1 pound meatloaf mix (ground beef, pork and veal)
  • 1/4 cup finely crushed tortilla chips
  • 1 large egg, beaten
  • 1/4 cup chopped fresh cilantro, plus 3 sprigs
  • 1/4 cup finely chopped scallions, plus more for garnish (optional)
  • 3 cloves garlic; 1 minced, 2 smashed
  • 3 teaspoons ancho chili powder
  • 2 teaspoons ground cumin
  • Kosher salt
  • 1 tablespoon extra-virgin olive oil
  • 2 cups canned fire-roasted diced tomatoes
  • 4 crusty sub rolls, halved and split open
  • Diced avocado and crumbled Mexican cheese, for garnish (optional)
Nutrition
490
25% daily value
4 servings
                                       
                                           
     

Fat

35% 23

Saturated

32% 6

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 4

Carbs

13% 39

Carbs (net)

- 34

Fiber

19% 5

Sugars

- 4

Sugars, added

- 0

Protein

63% 31

Cholesterol

39% 118

Sodium

25% 596

Calcium

15% 147

Magnesium

15% 64

Potassium

17% 801

Iron

27% 5

Zinc

28% 3

Phosphorus

50% 350

Vitamin A

10% 86

Vitamin C

19% 17

Thiamin (B1)

168% 2

Riboflavin (B2)

48% 1

Niacin (B3)

55% 9

Vitamin B6

61% 1

Folate equivalent (total)

26% 106

Folate (food)

- 28

Folic acid

- 46

Vitamin B12

30% 1

Vitamin D

227% 34

Vitamin E

19% 3

Vitamin K

13% 16

Sugar alcohols

- 0

Water

- 221
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