8 Ingredients
  • 1 tablespoon paprika
  • 1 1/2 teaspoons packed dark brown sugar
  • 1 1/2 teaspoons finely grated orange zest
  • 1 1/2 teaspoons salt
  • 3/4 teaspoon ground cumin
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 4 pounds baby back ribs, cut into 2-rib portions
Nutrition
824
41% daily value
5 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

92% 60

Saturated

105% 21

Trans

- 1

Monounsaturated

- 25

Polyunsaturated

- 10

Carbs

1% 3

Carbs (net)

- 2

Fiber

3% 1

Sugars

- 1

Sugars, added

- 1

Protein

139% 69

Cholesterol

83% 250

Sodium

36% 853

Calcium

12% 122

Magnesium

15% 62

Potassium

20% 941

Iron

18% 3

Zinc

85% 9

Phosphorus

81% 565

Vitamin A

7% 61

Vitamin C

1% 1

Thiamin (B1)

139% 2

Riboflavin (B2)

87% 1

Niacin (B3)

155% 25

Vitamin B6

120% 2

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

85% 2

Vitamin D

1016% 152

Vitamin E

9% 1

Vitamin K

1% 2

Sugar alcohols

- 0

Water

- 231
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