9 Ingredients
  • 1 lb. Yukon Gold potatoes, scrubbed and chopped
  • 1 tbsp. salt, plus 1/2 tsp.
  • 1 5 oz. box baby spinach
  • 1/4 c. melted butter
  • 2 tbsp. brown sugar
  • 1 tbsp. balsamic vinegar
  • 1/2 tsp. Black pepper
  • 4 bone-in pork chops (about 1" thick)
  • Snipped chives, for garnish
Nutrition
557
28% daily value
4 servings
                                       
                                            low-​carb, gluten-​free
     

Fat

46% 30

Saturated

67% 13

Trans

- 1

Monounsaturated

- 10

Polyunsaturated

- 3

Carbs

9% 26

Carbs (net)

- 23

Fiber

13% 3

Sugars

- 6

Sugars, added

- 4

Protein

89% 45

Cholesterol

56% 168

Sodium

36% 863

Calcium

10% 97

Magnesium

25% 106

Potassium

29% 1377

Iron

18% 3

Zinc

37% 4

Phosphorus

72% 503

Vitamin A

30% 267

Vitamin C

36% 32

Thiamin (B1)

90% 1

Riboflavin (B2)

37% 0

Niacin (B3)

91% 15

Vitamin B6

138% 2

Folate equivalent (total)

22% 87

Folate (food)

- 87

Folic acid

- 0

Vitamin B12

45% 1

Vitamin D

8% 1

Vitamin E

9% 1

Vitamin K

146% 175
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