Sweet Potato, Balsamic Onion and Soppressata Pizza recipes

Sweet Potato, Balsamic Onion and Soppressata Pizza recipes
11 Ingredients
  • 1 tablespoon unsalted butter
  • 1 tablespoon extra-virgin olive oil
  • 1 large white onion, thinly sliced
  • 1 oregano sprig, plus 1 tablespoon leaves
  • 1/4 cup plus 2 tablespoons balsamic vinegar
  • freshly ground pepper
  • kosher salt
  • 1 cup prepared mashed sweet potatoes
  • 1 12-inch prebaked pizza crust
  • 1 1/2 cups (7 ounces) shredded mozzarella
  • 4 ounces thinly sliced soppressata, cut into ribbons
Nutrition
541
27% daily value
4 servings
                                       
                                           
     

Fat

45% 29

Saturated

64% 13

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 3

Carbs

15% 45

Carbs (net)

- 42

Fiber

14% 4

Sugars

- 8

Sugars, added

- 0

Protein

47% 24

Cholesterol

23% 69

Sodium

55% 1327

Calcium

34% 336

Magnesium

12% 49

Potassium

12% 418

Iron

17% 3

Zinc

22% 3

Phosphorus

48% 333

Vitamin A

39% 349

Vitamin C

6% 4

Thiamin (B1)

40% 1

Riboflavin (B2)

26% 0

Niacin (B3)

22% 4

Vitamin B6

16% 0

Folate equivalent (total)

47% 190

Folate (food)

- 33

Folic acid

- 92

Vitamin B12

32% 2

Vitamin D

0% 0

Vitamin E

5% 1

Vitamin K

11% 9
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