11 Ingredients
  • 1 3/4 cups all purpose flour
  • 1/2 cup unsweetened cocoa powder (preferably Dutch-process)
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 3/4 cup (1 1/2 sticks) unsalted butter, room temperature
  • 1 large egg
  • 1 cup plus 2 tablespoons powdered sugar
  • 3/4 cup (1 1/2 sticks) unsalted butter, room temperature
  • 3/4 teaspoon peppermint extract
  • 2 drops (or more) red food coloring
  • 1/2 cup crushed red-and-white-striped candy canes or hard peppermint candies (about 4 ounces)
Nutrition
532
27% daily value
9 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

50% 32

Saturated

100% 20

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 1

Carbs

20% 61

Carbs (net)

- 57

Fiber

14% 3

Sugars

- 37

Sugars, added

- 37

Protein

10% 5

Cholesterol

34% 102

Sodium

3% 83

Calcium

5% 53

Magnesium

10% 41

Potassium

4% 188

Iron

14% 3

Zinc

7% 1

Phosphorus

13% 91

Vitamin A

33% 294

Vitamin C

4% 4

Thiamin (B1)

17% 0

Riboflavin (B2)

16% 0

Niacin (B3)

11% 2

Vitamin B6

3% 0

Folate equivalent (total)

23% 90

Folate (food)

- 27

Folic acid

- 37

Vitamin B12

5% 0

Vitamin D

5% 1

Vitamin E

7% 1

Vitamin K

2% 3
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