9 Ingredients
  • 3.5 ounces water
  • 7 ounces sugar
  • 3 ounces honey or corn syrup
  • 1 vanilla bean, split and scraped, pod reserved for another use
  • 5 ounces roasted hazelnuts, roughly chopped
  • 4 ounces dark chocolate
  • 1/2 ounce cocoa powder
  • 1/2 teaspoon salt
  • 4 ounces hazelnut oil, or more to taste
Nutrition
304
15% daily value
12 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

32% 21

Saturated

18% 4

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 2

Carbs

10% 29

Carbs (net)

- 27

Fiber

10% 3

Sugars

- 25

Sugars, added

- 24

Protein

5% 3

Cholesterol

0% 0

Sodium

4% 104

Calcium

2% 24

Magnesium

11% 48

Potassium

4% 176

Iron

10% 2

Zinc

7% 1

Phosphorus

11% 74

Vitamin A

0% 1

Vitamin C

0% 0

Thiamin (B1)

4% 0

Riboflavin (B2)

2% 0

Niacin (B3)

2% 0

Vitamin B6

6% 0

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

- 0

Vitamin E

42% 6

Vitamin K

1% 1
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