3 Ingredients
  • 4 ounces Parmigiano-Reggiano, freshly grated
  • Pinch of cayenne pepper (optional)
  • 1 tablespoon finely chopped fresh sage or thyme (optional)
Nutrition
18
1% daily value
24 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegetarian, gluten-​free
     

Fat

2% 1

Saturated

4% 1

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

0% 0

Carbs (net)

- 0

Fiber

- 0

Sugars

- 0

Sugars, added

- 0

Protein

3% 2

Cholesterol

1% 3

Sodium

3% 65

Calcium

6% 56

Magnesium

1% 2

Potassium

0% 4

Iron

0% 0

Zinc

1% 0

Phosphorus

5% 33

Vitamin A

1% 10

Vitamin C

- 0

Thiamin (B1)

0% 0

Riboflavin (B2)

1% 0

Niacin (B3)

0% 0

Vitamin B6

0% 0

Folate equivalent (total)

0% 0

Folate (food)

- 0

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

0% 0

Vitamin K

0% 0
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