13 Ingredients
  • 2 tablespoons finely chopped shallot
  • 2 tablespoons white wine vinegar
  • 2 tablespoons orange juice
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon sugar
  • 1/3 cup extra-virgin olive oil
  • pepper
  • salt
  • 1 head romaine lettuce, torn into small pieces
  • 1 head red-leaf lettuce, torn into small pieces
  • 1 head Boston lettuce, torn into small pieces
  • 3 oranges, peeled, white pith removed, fruit segmented
  • 4 ounces soft goat cheese, crumbled
Nutrition
169
8% daily value
8 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

19% 12

Saturated

17% 3

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

4% 11

Carbs (net)

- 8

Fiber

15% 4

Sugars

- 7

Sugars, added

- 0

Protein

10% 5

Cholesterol

2% 7

Sodium

21% 514

Calcium

9% 90

Magnesium

7% 28

Potassium

9% 433

Iron

11% 2

Zinc

4% 0

Phosphorus

13% 88

Vitamin A

63% 567

Vitamin C

37% 34

Thiamin (B1)

13% 0

Riboflavin (B2)

13% 0

Niacin (B3)

4% 1

Vitamin B6

15% 0

Folate equivalent (total)

38% 154

Folate (food)

- 154

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

11% 2

Vitamin K

135% 162
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