11 Ingredients
  • all-purpose flour
  • 2 large eggs
  • 1/2 recipe Pie Dough
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon pure vanilla extract
  • 1/8 teaspoon almond extract
  • 1 cup granulated sugar
  • 1/2 cup light corn syrup
  • 1/2 cup dark corn syrup
  • 2 cups pecan halves
  • 4 ounces bittersweet baking chocolate (such as Ghirardelli 60 percent cacao), chopped
Nutrition
584
29% daily value
8 servings
                                       
                                            high-​fiber, low-​sodium, vegetarian
     

Fat

51% 33

Saturated

46% 9

Trans

- 0

Monounsaturated

- 15

Polyunsaturated

- 7

Carbs

24% 71

Carbs (net)

- 66

Fiber

21% 5

Sugars

- 58

Sugars, added

- 57

Protein

13% 7

Cholesterol

18% 54

Sodium

5% 125

Calcium

5% 48

Magnesium

19% 82

Potassium

5% 256

Iron

21% 4

Zinc

26% 3

Phosphorus

23% 162

Vitamin A

5% 45

Vitamin C

0% 0

Thiamin (B1)

21% 0

Riboflavin (B2)

11% 0

Niacin (B3)

6% 1

Vitamin B6

6% 0

Folate equivalent (total)

8% 33

Folate (food)

- 17

Folic acid

- 9

Vitamin B12

5% 0

Vitamin D

83% 12

Vitamin E

4% 1

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 23
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