18 Ingredients
  • 6 medium potatoes
  • 2 Tbsp olive oil, divided
  • salt and pepper
  • 1 Tbsp chili powder
  • 2 tsp smoked paprika
  • ¼ tsp cayenne pepper
  • 1-2 large cloves garlic, grated
  • 1 tsp olive oil
  • 1 large or 2 small cloves garlic, minced
  • 2 oz light cream cheese
  • ⅓ cup Greek yogurt
  • ½ cup sharp cheddar cheese, grated
  • ¼ cup milk, maybe more, maybe less
  • 1 tsp seasoned salt
  • ½ tsp black pepper
  • 2 tsp chipotle flavor hot sauce (I used Franks)
  • 4-6 pieces of cooked bacon, crumbled
  • 4 green onions, sliced
Nutrition
416
21% daily value
6 servings
                                       
                                            high-​fiber, low-​sugar, gluten-​free
     

Fat

35% 23

Saturated

42% 8

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 3

Carbs

14% 42

Carbs (net)

- 36

Fiber

24% 6

Sugars

- 4

Sugars, added

- 0

Protein

25% 12

Cholesterol

13% 39

Sodium

29% 707

Calcium

14% 144

Magnesium

15% 64

Potassium

23% 1075

Iron

14% 3

Zinc

13% 1

Phosphorus

33% 234

Vitamin A

12% 112

Vitamin C

51% 46

Thiamin (B1)

22% 0

Riboflavin (B2)

15% 0

Niacin (B3)

22% 4

Vitamin B6

60% 1

Folate equivalent (total)

11% 46

Folate (food)

- 46

Folic acid

- 0

Vitamin B12

11% 0

Vitamin D

2% 0

Vitamin E

12% 2

Vitamin K

27% 33
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