7 Ingredients
  • 3 seedless cucumbers, chilled in the freezer for 10 minutes
  • 1/2 cup toasted sesame oil
  • 1/3 cup rice vinegar
  • kosher salt
  • 1/2 cup sesame seeds
  • 1/2 teaspoon crushed red pepper
  • 4 scallions, coarsely chopped
Nutrition
128
6% daily value
12 servings
                                       
                                            low-​carb, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

19% 12

Saturated

9% 2

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 5

Carbs

2% 5

Carbs (net)

- 3

Fiber

5% 1

Sugars

- 1

Sugars, added

- 0

Protein

3% 2

Cholesterol

- 0

Sodium

10% 237

Calcium

7% 75

Magnesium

8% 32

Potassium

3% 154

Iron

6% 1

Zinc

6% 1

Phosphorus

8% 58

Vitamin A

1% 8

Vitamin C

3% 3

Thiamin (B1)

6% 0

Riboflavin (B2)

3% 0

Niacin (B3)

2% 0

Vitamin B6

6% 0

Folate equivalent (total)

4% 14

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

20% 24
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