Grilled Tuna Sandwiches With Onions, Bell Peppers, And Chile-Cilantro Mayonnaise

Grilled Tuna Sandwiches With Onions, Bell Peppers, And Chile-Cilantro Mayonnaise
15 Ingredients
  • 2 tablespoons chopped fresh cilantro
  • 6 tablespoons low-fat mayonnaise
  • 1 teaspoon ground ancho chile pepper
  • 1 teaspoon grated lime rind
  • 1 teaspoon fresh lime juice
  • 1/4 teaspoon ground chipotle chile pepper
  • 5 teaspoons olive oil, divided
  • 4 (1/4-inch-thick) slices Oso Sweet or other sweet onion
  • 1 red bell pepper, seeded and quartered
  • 1/2 teaspoon salt, divided
  • 4 (5-ounce) tuna steaks (about 3/4 inch thick)
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon freshly ground black pepper
  • 4 (2-ounce) sandwich buns
  • 4 red leaf lettuce leaves
Nutrition
255
13% daily value
10 servings
                                       
                                            dairy-​free
     

Fat

16% 10

Saturated

8% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 5

Carbs

8% 23

Carbs (net)

- 21

Fiber

8% 2

Sugars

- 8

Sugars, added

- 0

Protein

35% 17

Cholesterol

9% 26

Sodium

14% 329

Calcium

5% 53

Magnesium

10% 40

Potassium

13% 466

Iron

9% 2

Zinc

4% 1

Phosphorus

31% 220

Vitamin A

4% 36

Vitamin C

38% 23

Thiamin (B1)

16% 0

Riboflavin (B2)

11% 0

Niacin (B3)

59% 12

Vitamin B6

37% 1

Folate equivalent (total)

10% 42

Folate (food)

- 41

Folic acid

- 18

Vitamin B12

20% 1

Vitamin D

0% 1

Vitamin E

4% 1

Vitamin K

8% 6
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